White Pomfret / Silver Pomfret 白鲳

From source, to you – White Pomfret is another species that is widely known in the pomfret family. An alternative to the Chinese Pomfret, White pomfret is known for its delicate white flesh and mild, yet pleasant flavour.

Port65’s partners knows the importance of quality. Hence, most of our White Pomfrets are air flown over from overseas, reaching us on the same day as it lands back at their port. They are packed in Styrofoam boxes, and only the same species (white pomfret) are packed together to prevent any bruising, or unwanted blood stains on the fish.

White Pomfret / Silver Pomfret 白鲳

Technical Information

Technical Information: 24 Mar 2023
Common Name: White Pomfret / Silver Pomfret
Scientific Name: Pampus argenteus
Catch Method: Wild Caught
Origin: India
Catch Area: Andaman Island
Landed Date in Singapore: 23/3/2023

For traceability purposes, Port65 has attached the latest shipment information for your reference.

Processing Information

Processed by: Hai Sia Seafood
Processed on: 24/3/2023
Use by (Chilled): 27/3/2023
Use by (Frozen immediately upon purchase): 27/4/2023

Cooking Recommendations

Teochew Steam
Sprinkle Salt on both side of the fish and set in a deep dish.

Arrange sliced tomatoes, salted vegetables, one salted plum tofu around the fish, and place the ginger slices on top. Add some water into the dish.

Steam on high heat. (Timing may vary in accordance to fish size)

Garnish with Spring onion and ginger strips.

Traceability Database

Click here to download the previous batches information.