* Threadfin (Balai) Head And Bones

from SGD 10.00

Grandma’s Fish Soup essential. For a collagen rich silky broth, the secret ingredient that nourishes the bodies of both mummies, and babies lies in our Balai Threadfin Bones.

Preparing Grandma’s Threadfin soup.

  1. Rinse the bones in water, and pat dry

  2. Turn on the heat on the wok, and heat it until its smoking hot

  3. Drizzle oil, and fry fish bones till golden brown

  4. Add scallions and ginger, pour water and keep the heat on high the whole time. When the soup is whitened, turn the heat to medium and continue boiling the soup for 10 minutes

  5. Sieve out any bones that may break during cooking, add a dash of Shao Xing Wine, Pepper and salt to taste, and enjoy

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Grandma’s Fish Soup essential. For a collagen rich silky broth, the secret ingredient that nourishes the bodies of both mummies, and babies lies in our Balai Threadfin Bones.

Preparing Grandma’s Threadfin soup.

  1. Rinse the bones in water, and pat dry

  2. Turn on the heat on the wok, and heat it until its smoking hot

  3. Drizzle oil, and fry fish bones till golden brown

  4. Add scallions and ginger, pour water and keep the heat on high the whole time. When the soup is whitened, turn the heat to medium and continue boiling the soup for 10 minutes

  5. Sieve out any bones that may break during cooking, add a dash of Shao Xing Wine, Pepper and salt to taste, and enjoy

Grandma’s Fish Soup essential. For a collagen rich silky broth, the secret ingredient that nourishes the bodies of both mummies, and babies lies in our Balai Threadfin Bones.

Preparing Grandma’s Threadfin soup.

  1. Rinse the bones in water, and pat dry

  2. Turn on the heat on the wok, and heat it until its smoking hot

  3. Drizzle oil, and fry fish bones till golden brown

  4. Add scallions and ginger, pour water and keep the heat on high the whole time. When the soup is whitened, turn the heat to medium and continue boiling the soup for 10 minutes

  5. Sieve out any bones that may break during cooking, add a dash of Shao Xing Wine, Pepper and salt to taste, and enjoy

Please note that the Threadfin (Balai) Bones that you will be purchasing is of a whole fish’s bone. No fixed weight.

Please note that the Threadfin (Balai) Head that you will be purchasing is Half of a fish head. No fixed weight.

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