Traceability
Angoli/ Seabream
红哥里
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Common Name: Seabream/ Angoli
Scientific Name: Pristipomoides Multidens
Catch Method: Wild Caught
Origin: Indonesia
Catch Area: Bintan
Landed Date in Singapore: 16/3/2023
For traceability purposes, Port65 has attached the latest shipment information for your reference.
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Processed by: Hai Sia Seafood
Processed on: 16/3/2023
Use by (Chilled): 21/3/2023
Use by (Frozen immediately upon purchase): 16/4/2023
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Description text goes here
from source, to you
Understand how our partners take pride in getting the best for our customers.
Angoli is one of the most common fish that comes to mind when we think about curry fish head/ Assam fish head. With a meat texture that is less tender, the meat does not split easily upon heavy boils.
Port65 works with our suppliers to ensure quality, and the nearest size consistency. As we understand the pain of having mixed sizes, resulting in unwanted yield loss, let us sort and grade it for you!