{"title":"Fresh Seafood","description":null,"products":[{"product_id":"baby-leather-jacket","title":"Fresh Baby Leather Jacket 1kg","description":"\u003cp\u003eBest Braised with leeks and salted black bean, Baby Leather Jacket is a fish not commonly seen in the market.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(5, 20, 47);\"\u003eDefault processing will be t\u003c\/span\u003eo do it skinless, and headless for you\u003cspan style=\"color: rgb(5, 20, 47);\"\u003e.\u003c\/span\u003e A simple rinse and this product is ready for cooking.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003ePlease note that the Baby Leather Jacket that you are purchasing will be in per 1kg gross weight, before processing and packing. We will pack into 200-300g packs.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePlease note that head and skin will be discarded, and not returned to you.\u003c\/em\u003e\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Default Title","offer_id":49678255325465,"sku":"SQ4520377","price":16.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Leather_Jacket_28Small_29.jpg?v=1727455881"},{"product_id":"glass-prawn","title":"Fresh Glass Prawn (31-40pcs \/ KG)","description":"\u003cp\u003eSweet, soft shelled, and widely used in many dishes, Glass Prawns are a must for hot pot or claypot dishes.\u003c\/p\u003e\n\u003cp\u003eWith other dishes or as a standalone, Glass Prawns stand out for colour and taste, adding an oomph to any dish! Thai-style claypot vermicelli with prawns, Drunken prawns, steamed garlic prawns, are just a few mouth watering examples to show you what you can do with glass prawns! Enjoy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eThe Glass Prawns that you will be purchasing is based on 1kg gross weight, 31\/40 pcs. we will pack into 4 boxes of 250g +\/- each for you.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePrawns will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"500g","offer_id":49678255423769,"sku":"SQ2481481","price":16.0,"currency_code":"SGD","in_stock":true},{"title":"1Kg","offer_id":49683270271257,"sku":"SQ2845610","price":32.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Vannamei_Prawns_200g_baefc7d7-28be-4f83-849f-4404c7f44410.jpg?v=1784272600"},{"product_id":"kembong","title":"Fresh Kembong 4\/6 1kg","description":"\u003cp\u003eKembong is a member of the mackerel family. The flesh of Kembong is sweet and delicious. Fry it till crisp and crunchy with a little oil and making diagonal cuts along the slides of the fish to fill its guts with freshly chopped red chillis that have been mixed with a sprinkle of sea salt. Add a squeeze of lime on it and it makes a perfect accompaniment to any meal, especially porridge.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe default processing method for this fish will be Gilled, Gutted and Scaled.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eThe Kembong that you will be purchasing is based on 1kg gross weight. we will pack into 2 packets per 1kg gross weight purchased .\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Default Title","offer_id":49678255849753,"sku":"SQ0955001","price":16.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Kembong.jpg?v=1727455892"},{"product_id":"kuning","title":"Fresh Kuning 1kg","description":"\u003cp\u003e\u003cspan style=\"color: rgb(68, 68, 68);\"\u003eKuning is distinguished by its prominent lateral yellow band running along its back from head to tail with small eyes, very thin scales and greyish tail. \u003c\/span\u003eKuning can be marinated by coating with turmeric powder or Paprika powder and a little salt before deep frying it till crispy. \u003cspan style=\"color: rgb(68, 68, 68);\"\u003eIt is a favorite pairing with \u003c\/span\u003eNasi Lemak and if done well, the head and bones can be eaten.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe default processing method for this fish will be Gilled, Gutted and Scaled.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eThe Kuning that you will be purchasing is based on 1kg gross weight. we will pack into 2 packets per 1kg gross weight purchased.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Default Title","offer_id":49678255882521,"sku":"SQ3994783","price":13.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Kunning_282_29.jpg?v=1727455894"},{"product_id":"selar","title":"Fresh Selar 4\/6 1kg","description":"\u003cp\u003eSelar is the larger cousin of Kuning and is also known as the Yellowtail Scad and can be easily identify with long dark strip of hard scales extending from the tail to about one third of the body. It is often served at Peranakan restaurant grilled with sambal belacan chilli stuffed inside the fish. Alternatively, they are usually coated with turmeric and pan fried till golden brown.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe default processing method for this fish will be Gilled, Gutted and Scaled.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe Selar that you will be purchasing is based on 1kg gross weight. We will pack into 2-3 packets per 1kg gross weight purchased.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Default Title","offer_id":49678256242969,"sku":"SQ8735276","price":14.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Selar_1_High_Res.jpg?v=1727455901"},{"product_id":"squid-sotong","title":"Fresh Squid (Sotong) 6\/8inches, 1kg (Cleaned and Deskinned)","description":"\u003cp\u003eA versatile seafood that can be used in many cuisines, our squid has thick flesh which makes it perfect for steaming, deep frying (calamari) and grilling (bakar). The difference between good and average sotong is vast, and you’ll understand when you try ours!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDefault processing will be to clean and de-skin the squid for you.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eThe Squid that you will be purchasing is based on 1kg gross weight, 6\/8 inches. we will pack them separately for you for storage convenience.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSquid will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Default Title","offer_id":49678256341273,"sku":"SQ3788509","price":30.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Squid.jpg?v=1768016761"},{"product_id":"ang-kar-prawn","title":"Fresh Ang Kar Prawn (26-30pcs \/ KG)","description":"\u003cp\u003eSea caught, the easiest way to describe this prawn is mildly sweet, with the taste of sea! Holds well during frying, and if you are deshelling this prawns, be sure to keep the shell as they make a mean prawn soup stock!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eThe Ang Kar Prawns that you will be purchasing is based on 1kg gross weight, 26\/30 pcs. we will pack into 4 boxes of 250g +\/- each for you.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePrawns will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"500g","offer_id":49678271414553,"sku":"SQ2258176","price":21.5,"currency_code":"SGD","in_stock":true},{"title":"1Kg","offer_id":49678551187737,"sku":"SQ3484410","price":43.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Ang_Kar_2.jpg?v=1727461447"},{"product_id":"barramundi","title":"Fresh Barramundi 600\/800g","description":"\u003cp\u003eBarramundi is a versatile fish that suits many cooking styles. It can be steamed, baked, grilled, and even deep fried. Barramundi can grow up to 5kg!\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe Barramundi that you will be purchasing is 600\/800g gross weight, before processing and packing.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e\n\u003cp\u003e*To have head and bones returned to you, please choose the option with head and bones returned. By default, we will cut head into half and bone into pieces\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Whole Fish gilled gutted and scaled","offer_id":49678271873305,"sku":"SQ1891767","price":10.8,"currency_code":"SGD","in_stock":true},{"title":"Fillet(Head \u0026 Bones Returned)","offer_id":49682291622169,"sku":"SQ1829872","price":10.8,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Barramundi_2.png?v=1730175257"},{"product_id":"batang-ujung-pandang","title":"Fresh Batang (Ujung Pandang) 3kg","description":"\u003cp\u003ePrized Batang that we specially source from Ujung Pandang! The fish is good for making fish soup, or simply pan fry to savour its goodness. We recommend slicing this fish for fish soup, fish porridge or even lightly coating this fish slices with potato starch, and pan frying them with ginger and scallions.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe Batang (Ujung Pandang) that you will be purchasing will be around 2.75kg gross weight (please note that there will be a variance of 10% for this item), before processing and packaging.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e\n\u003cp\u003e*To have head and bones returned to you, please choose the option with head and bones returned. By default, we will cut head into half and bone into pieces\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Portion Cut 200g (Head \u0026 Bones Returned)","offer_id":49682296078617,"sku":"SQ5742528","price":79.0,"currency_code":"SGD","in_stock":true},{"title":"Steak Cut 200g (Head \u0026 Bones Returned)","offer_id":49682296111385,"sku":"SQ6995572","price":79.0,"currency_code":"SGD","in_stock":true},{"title":"Cut Slices 200g to 300g\/pack (Head \u0026 Bones Returned)","offer_id":49682296144153,"sku":"SQ8799812","price":79.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/girl_batang.jpg?v=1727553567"},{"product_id":"black-pomfret","title":"Fresh Black Pomfret 500\/600g","description":"\u003cp\u003eBlack Pomfret needs no introduction. Frying it, and stuffing it with sambal is the way to go for this fish, but… Have you tried Port65 Black Pomfret? We choose the highest grade of Black Pomfret that can be steamed, and boasts a light Pandan fragrance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe default processing method for this fish will be Gilled, Gutted and Scaled.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe Black pomfret that you will be purchasing is between 500\/600g gross weight, before processing and packaging.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/em\u003e\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Default Title","offer_id":49678272004377,"sku":"SQ4279542","price":13.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Black_Pomfret.jpg?v=1730172429"},{"product_id":"chinese-pomfret-081kg","title":"Fresh Chinese Pomfret 0.9\/1kg","description":"\u003cp\u003eChinese Pomfret has a delicate texture and sweet taste, we highly recommend this fish for steaming whole.\u003c\/p\u003e\n\u003cp\u003eAs Teochews, we grew up eating pomfret for celebrations. It's full of essential fatty acids, trace minerals, and vitamins that will help develop and maintain healthy brains and ward off dementia.\u003c\/p\u003e\n\u003cp\u003eIt's also got a fine, firm texture and an elegant and distinct fragrance, with good umami. Their full, almost round shape is a symbol of prosperity.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe Chinese Pomfret that you will be purchasing is between 0.9\/1kg gross weight, before cleaning and packaging.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e\n\u003cp\u003e*To have head and bones returned to you, please choose the option with head and bones returned. By default, we will cut head into half and bone into pieces\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Whole Fish gilled gutted and scaled","offer_id":49678272069913,"sku":"SQ3790223","price":70.0,"currency_code":"SGD","in_stock":true},{"title":"Cut Slices 200g to 300g\/pack (Head \u0026 Bones Returned)","offer_id":49683245728025,"sku":"SQ3408205","price":70.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Chinese_Pomfret_2_6ec3ab3c-97de-4de1-b52a-575118da8733.jpg?v=1730173089"},{"product_id":"chinese-pomfret-500600g","title":"Fresh Chinese Pomfret 500\/600g","description":"\u003cp\u003eChinese Pomfret has a delicate texture and sweet taste, we highly recommend this fish for steaming whole.\u003c\/p\u003e\n\u003cp\u003eAs Teochews, we grew up eating pomfret for celebrations. It's full of essential fatty acids, trace minerals, and vitamins that will help develop and maintain healthy brains and ward off dementia.\u003c\/p\u003e\n\u003cp\u003eIt's also got a fine, firm texture and an elegant and distinct fragrance, with good umami. Their full, almost round shape is a symbol of prosperity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe default processing for this fish is Gilled, Gutted and Scaled.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe Chinese Pomfret that you will be purchasing is between 500\/600g gross weight, before cleaning and packaging.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Default Title","offer_id":49678272102681,"sku":"SQ4179441","price":36.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Chinese_Pomfret_2_e663a898-4e2a-4de7-87d8-383fda8e05db.jpg?v=1730173145"},{"product_id":"chinese-pomfret-surabaya-081kg","title":"Fresh Chinese Pomfret (Surabaya) 0.8\/1kg","description":"\u003cp\u003eHailed as the best Chinese Pomfret in the entire region, Chinese Pomfret from Surabaya 泗水 is a class of its own. With its delicate texture and sweet taste, we highly recommend this fish for steaming whole, or sliced for Teochew Pomfret Steamboat, with the broth made from its head and bones\u003c\/p\u003e\n\u003cp\u003eThere are many fakes out there, but you’ll see the difference when you taste our true Surabaya Pomfret\u003c\/p\u003e\n\u003cp\u003eAs Teochews, we grew up eating pomfret for celebrations. It's full of essential fatty acids, trace minerals, and vitamins that will help develop and maintain healthy brains and ward off dementia.\u003c\/p\u003e\n\u003cp\u003eIt's also got a fine, firm texture and an elegant and distinct fragrance, with good umami. Their full, almost round shape is a symbol of prosperity.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe Chinese Pomfret (Surabaya) that you will be buying is between 0.8\/1kg gross, before processing and packing.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e\n\u003cp\u003e*To have head and bones returned to you, please choose the option with head and bones returned. By default, we will cut head into half and bone into pieces\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Whole Fish gilled gutted and scaled","offer_id":49678272135449,"sku":"SQ3249072","price":81.0,"currency_code":"SGD","in_stock":true},{"title":"Cut Slices 200g to 300g\/pack (Head \u0026 Bones Returned)","offer_id":49683252707609,"sku":"SQ9202038","price":81.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/P65_pomfret_web_lowres-6_1_cb2764ad-31f6-469e-b1ef-d62aa77e8d03.jpg?v=1727599910"},{"product_id":"chinese-pomfret-surabaya-500600g","title":"Fresh Chinese Pomfret (Surabaya) 500\/600g","description":"\u003cp\u003eHailed as the best Chinese Pomfret in the entire region, Chinese Pomfret from Surabaya 泗水 is a class of its own. With its delicate texture and sweet taste, we highly recommend this fish for steaming whole, or sliced for Teochew Pomfret Steamboat, with the broth made from its head and bones\u003c\/p\u003e\n\u003cp\u003eThere are many fakes out there, but you’ll see the difference when you taste our true Surabaya Pomfret\u003c\/p\u003e\n\u003cp\u003eAs Teochews, we grew up eating pomfret for celebrations. It's full of essential fatty acids, trace minerals, and vitamins that will help develop and maintain healthy brains and ward off dementia.\u003c\/p\u003e\n\u003cp\u003eIt's also got a fine, firm texture and an elegant and distinct fragrance, with good umami. Their full, almost round shape is a symbol of prosperity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe default processing for this fish is Gilled, Gutted and Scaled.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe Chinese Pomfret (Surabaya) that you will be purchasing is between 500\/600g gross weight, before cleaning and packaging.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Default Title","offer_id":49678272168217,"sku":"SQ2204447","price":48.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/P65_pomfret_web_lowres-6.jpg?v=1727600372"},{"product_id":"chinese-pomfret-surabaya-600800g","title":"Fresh Chinese Pomfret (Surabaya) 600\/800g","description":"\u003cp\u003eHailed as the best Chinese Pomfret in the entire region, Chinese Pomfret from Surabaya 泗水 is a class of its own. With its delicate texture and sweet taste, we highly recommend this fish for steaming whole\u003c\/p\u003e\n\u003cp\u003eThere are many fakes out there, but you’ll see the difference when you taste our true Surabaya Pomfret\u003c\/p\u003e\n\u003cp\u003eAs Teochews, we grew up eating pomfret for celebrations. It's full of essential fatty acids, trace minerals, and vitamins that will help develop and maintain healthy brains and ward off dementia.\u003c\/p\u003e\n\u003cp\u003eIt's also got a fine, firm texture and an elegant and distinct fragrance, with good umami. Their full, almost round shape is a symbol of prosperity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe default processing for this fish is Gilled, Gutted and Scaled.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe Chinese Pomfret (Surabaya) that you will be buying is between 600\/800g gross, before processing and packing.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Default Title","offer_id":49678272233753,"sku":"SQ6870078","price":65.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/P65_pomfret_web_lowres-6_e4f07e24-aacb-44d7-a21f-8296d6911c45.jpg?v=1727600550"},{"product_id":"crimson-snapper","title":"Fresh Crimson Snapper 600\/800g","description":"\u003cp\u003eCrimson Snapper is a farmed fish with a delicate texture, and boasts a nutty and mildly sweet flavour. Steaming it Teochew style or Hong Kong style suits this fish best. However, many would argue that grilling and baking this fish is equally good. Simply put, a fish that meets all standards.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe Crimson Snapper that you will be purchasing is between 600\/800g gross, before processing and packing. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e\n\u003cp\u003e*To have head and bones returned to you, please choose the option with head and bones returned. By default, we will cut head into half and bone into pieces\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Whole Fish gilled gutted and scaled","offer_id":49678272299289,"sku":"SQ6684529","price":22.5,"currency_code":"SGD","in_stock":true},{"title":"Fillet (Head and Bones Returned)","offer_id":49683258147097,"sku":"SQ2960632","price":22.5,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Farmed_Red_Snapper_2.jpg?v=1730175174"},{"product_id":"four-finger-threadfin","title":"Fresh Four Finger Threadfin 600\/800g","description":"\u003cp\u003eFour Finger Threadfin is a white fish with good flavour and high in Omega 3. Suitable for steaming and braising, this fish does not need extensive cooking due to the nature of its naturally good tasting meat!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe default processing method for this fish is Gilled, Gutted and Scaled.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe Four Finger Threadfin that you will be purchasing is between 600\/800g before cleaning, and packaging.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Default Title","offer_id":49678272364825,"sku":"SQ1332763","price":25.2,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Threadfin_Whole_2.jpg?v=1727601490"},{"product_id":"golden-pomfret","title":"Fresh Golden Pomfret 400\/600g","description":"\u003cp\u003eGolden Pomfret is best steamed as it has a firm sweet flesh, and thick meat. Being a very versatile fish, it is equally yummy when deep fried (Ikan Penyet style), or slicing it for fish soup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe default processing method for this fish will be Gilled, Gutted and Scaled.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe Golden Pomfret that you will be purchasing is between 400\/600g gross weight. Before processing and packaging.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Default Title","offer_id":49678272430361,"sku":"SQ2954280","price":13.8,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Golden_Pomfret_2.jpg?v=1730175696"},{"product_id":"leather-jacket","title":"Fresh Leather Jacket 400\/600g","description":"\u003cp\u003ePerfect for frying, and braising, this Leather Jacket is seen more commonly in our local markets than Baby Leather Jacket.\u003c\/p\u003e\n\u003cp\u003eOur recommendation would be to choose our steak cut option, as this fish can come in various sizes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003ePlease note that the Leather Jacket that you will be purchasing is based gross weight, before processing and packaging.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWe will not be returning the heads and skin to you, as the head is rather bony, and has very little meat.\u003c\/em\u003e\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Skinless Headless Gutted","offer_id":49678274167065,"sku":"SQ2422846","price":16.0,"currency_code":"SGD","in_stock":true},{"title":"Steak Cut (bone-in latitudinal cut)","offer_id":49683631800601,"sku":"SQ1792743","price":16.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Leather_Jacket_Big.jpg?v=1727620894"},{"product_id":"marble-goby-soon-hock","title":"Fresh Marble Goby (Soon Hock) 600\/800g","description":"\u003cp\u003eMarble Goby is a freshwater fish, widely used in restaurants and banquets!\u003c\/p\u003e\n\u003cp\u003eA fish that is perfect for both steaming and deep frying.\u003c\/p\u003e\n\u003cp\u003eWith a delicate, yet firm meat texture with a hint of sweetness in its flesh, drizzling a simple steam fish sauce on this fish is enough to bring out the essence of deliciousness (umami).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOur default processing method for this fish is Gilled, Gutted and Scaled.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePlease note that this Marble Goby that you will be purchasing is 600\/800g gross, before processing and packaging.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Default Title","offer_id":49678274265369,"sku":"SQ9141558","price":32.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Soon_Hock.jpg?v=1730173265"},{"product_id":"mt-cook-nz-king-salmon","title":"Fresh Mt. Cook NZ King Salmon 3.5kg","description":"\u003cp\u003eOnly 0.7% of the world’s farmed salmon is King, so this is truly a rare treat. It’s considered the King of Salmons because it has some of the highest levels of omega-3 and Astaxanthin (a powerful antioxidant) per serving, compared to other salmon.\u003c\/p\u003e\n\u003cp\u003eFull of flavour with a deliciously delicate texture, perfect for grilling, pan searing.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe New Zealand King Salmon that you will be purchasing will be around 3.5kg gross weight (please note that there will be a variance of 10% for this item), before processing and packaging.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e\n\u003cp\u003e*To have head and bones returned to you, please choose the option with head and bones returned. By default, we will cut head into half and bone into pieces\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Gilled Gutted Scaled","offer_id":52776005959961,"sku":null,"price":238.3,"currency_code":"SGD","in_stock":true},{"title":"Fillet (Head and Bones Returned)","offer_id":49678274396441,"sku":"SQ1735213","price":238.3,"currency_code":"SGD","in_stock":true},{"title":"Portion Cut 200g (Head \u0026 Bones Returned)","offer_id":49683668336921,"sku":"SQ8840100","price":238.3,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Mt_Cook_NZ_King_1_cba1886a-6355-4f6e-b81b-7bd3896eebdf.jpg?v=1730180039"},{"product_id":"mt-cook-nz-king-salmon-sashimi-150g","title":"Fresh Mt Cook NZ King Salmon Sashimi 150g","description":"\u003cp\u003eNZ King Salmon Sashimi with great flavour and melts in your mouth!\u003c\/p\u003e\n\u003cp\u003eEach box of sashimi is handcut from fresh fish in our sashimi room, sealed in foil box for better hygiene and convenience.\u003c\/p\u003e\n\u003cp\u003eThis sashimi is Jiawen’s personal recommendation, it leaves her craving for more!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp\u003eDeep in the Southern Alps of New Zealand lies Aoraki\/Mount Cook National Park. From its craggy alpine ridges flows the purest fresh water on the planet. Ice cold. Constantly flowing. Perfectly chilled for a much prized southern delicacy.\u003c\/p\u003e\n\u003cp\u003eOur King Salmons are raised in the swift, cold currents of New Zealand’s Southern Alps. In this pure environment, there’s no need to use pesticides or antibiotics. Just skilled staff and good farming practices to perfect the conditions for growing naturally healthy fish.\u003c\/p\u003e\n\u003cp\u003eSwimming against constantly flowing ice-cold currents keep our salmon healthy and fit, with fine intra-muscular fat lines. This translates to a subtle, clean taste and delicate texture unlike any other salmon.\u003c\/p\u003e\n\u003cp\u003eFast flows, highly oxygenated water and the distinctive touch of the seasons; all key ingredients in creating Nature’s Finest Tasting Salmon.\u003c\/p\u003e\n\u003cp\u003eFreshwater King Salmon can be classed as one of Nature’s Superfoods.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRich in healthy omega 3\u003c\/li\u003e\n\u003cli\u003ePerfectly balanced fat content\u003c\/li\u003e\n\u003cli\u003eFree of antibiotics and pesticides\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Port65 Seafood Store","offers":[{"title":"One","offer_id":51982647951641,"sku":"SQ6162411","price":22.5,"currency_code":"SGD","in_stock":true},{"title":"Two","offer_id":51982647984409,"sku":"SQ6162412","price":43.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/NZ_sashimi_2.jpg?v=1727624282"},{"product_id":"nz-king-salmon-sashimi-150g-2packs","title":"Chilled Mt Cook NZ King Salmon Sashimi 150g x 2 packs","description":"\u003cp\u003eNZ King Salmon Sashimi with great flavour and melts in your mouth!\u003c\/p\u003e\n\u003cp\u003eEach box of sashimi is handcut from fresh fish in our sashimi room, sealed in foil box for better hygiene and convenience.\u003c\/p\u003e\n\u003cp\u003eThis sashimi is Jiawen’s personal recommendation, it leaves her craving for more!\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp\u003eDeep in the Southern Alps of New Zealand lies Aoraki\/Mount Cook National Park. From its craggy alpine ridges flows the purest fresh water on the planet. Ice cold. Constantly flowing. Perfectly chilled for a much prized southern delicacy.\u003c\/p\u003e\n\u003cp\u003eOur King Salmons are raised in the swift, cold currents of New Zealand’s Southern Alps. In this pure environment, there’s no need to use pesticides or antibiotics. Just skilled staff and good farming practices to perfect the conditions for growing naturally healthy fish.\u003c\/p\u003e\n\u003cp\u003eSwimming against constantly flowing ice-cold currents keep our salmon healthy and fit, with fine intra-muscular fat lines. This translates to a subtle, clean taste and delicate texture unlike any other salmon.\u003c\/p\u003e\n\u003cp\u003eFast flows, highly oxygenated water and the distinctive touch of the seasons; all key ingredients in creating Nature’s Finest Tasting Salmon.\u003c\/p\u003e\n\u003cp\u003eFreshwater King Salmon can be classed as one of Nature’s Superfoods.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRich in healthy omega 3\u003c\/li\u003e\n\u003cli\u003ePerfectly balanced fat content\u003c\/li\u003e\n\u003cli\u003eFree of antibiotics and pesticides\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Default Title","offer_id":49678274560281,"sku":"SQ5396458","price":41.8,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/NZ_sashimi_2.jpg?v=1727624282"},{"product_id":"red-grouper-081kg","title":"Fresh Red Grouper 800g\/1kg","description":"\u003cp\u003e\u003cspan style=\"color: rgb(77, 77, 77);\"\u003eThe star of a banquet table, this is so delicate and delicious, only steaming will do the Red Grouper justice. And this 800-1000g size is the most sought after in the market, cos it can feed a table of ten at a restaurant\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eRed Grouper is well known for its fine meat texture, refined taste, and bright red skin.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIt is low in saturated fat, and a good source of vitamins B6 and B12, phosphorus, potassium, protein, and selenium. It is also a lean source of protein and it contains omega-3 fatty acids like EPA, DHA (eicosapentaenoic acid and docosahexaenoic acid), vitamin A as well as iron.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eOur recommended processing for this fish is Gilled, Gutted and Scaled, but you can also chose for it to be filleted or sliced.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe Red Grouper that you will be purchasing is between 800g - 1kg, before gutting and packing. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e\n\u003cp\u003e*To have head and bones returned to you, please choose the option with head and bones returned. By default, we will cut head into half and bone into pieces\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Whole Fish gilled gutted and scaled","offer_id":49678274887961,"sku":"SQ9007652","price":51.0,"currency_code":"SGD","in_stock":true},{"title":"Fillet (Head and Bones Returned)","offer_id":49683752321305,"sku":"SQ4763092","price":51.0,"currency_code":"SGD","in_stock":true},{"title":"Cut Slices 200g to 300g\/pack (Head \u0026 Bones Returned)","offer_id":49683752354073,"sku":"SQ2073188","price":51.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/P65_JC.png?v=1735194531"},{"product_id":"red-grouper-500600g","title":"Fresh Red Grouper 600\/800g","description":"\u003cp\u003e\u003cspan style=\"color: rgb(77, 77, 77);\"\u003e\u003cstrong\u003eThe star of a banquet table, this is so delicate and delicious, only steaming will do it justice.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eRed Grouper is well known for its fine meat texture, refined taste, and bright red skin. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIt is low in saturated fat, and a good source of vitamins B6 and B12, phosphorus, potassium, protein, and selenium. It is also a lean source of protein and it contains omega-3 fatty acids like EPA, DHA (eicosapentaenoic acid and docosahexaenoic acid), vitamin A as well as iron.\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Default Title","offer_id":49678274920729,"sku":"SQ8301770","price":40.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Red_Grouper_3.jpg?v=1730180261"},{"product_id":"smelt-sua-jiam","title":"Fresh Smelt (Sua Jiam) 1kg","description":"\u003cp\u003eSua Jiam, a local delicacy with sweet, flaky meat texture. Best eaten fried.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe default processing method for this fish will be Gilled, Gutted and Scaled.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eThe Smelt (Sua Jiam) that you will be purchasing is based on 1kg gross weight. We will pack into 2 packets per 1kg gross weight purchased.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Default Title","offer_id":49678275215641,"sku":"SQ0445825","price":24.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Smelt.jpg?v=1727631789"},{"product_id":"spotted-mackerel-tengiri","title":"Fresh Spotted Mackerel (Tengiri) 1.5kg","description":"\u003cp\u003eSpotted Mackerel is good for making otah or simply pan frying it to savour it's goodness. We recommend cutting steaks for this fish. The head and bones make good soup stock! Don’t throw them away! Pan frying the steaks would be the best way, but a touch of family goodness would be to braise them in leeks, and a touch of salted black bean for the extra umami flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe Spotted Mackerel (Tengiri) that you will be purchasing will be around 1.5kg gross weight (please note that there will be a variance of 10% for this item), before processing and packaging.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e\n\u003cp\u003e*To have head and bones returned to you, please choose the option with head and bones returned. By default, we will cut head into half and bone into pieces\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Fillet (Head and Bones Returned)","offer_id":49685224259865,"sku":"SQ3190172","price":29.0,"currency_code":"SGD","in_stock":true},{"title":"Steak Cut 100\/120g (Bone-in latitudinal cut \u0026 Head Returned)","offer_id":49685224292633,"sku":"SQ3873699","price":29.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Spotted_Mackerel_Head.png?v=1727631996"},{"product_id":"stingray-bbq-grade","title":"Fresh Top Grade Stingray 1.5\/1.8kg (Steak Cut 200g)","description":"\u003cp\u003eOur top grade Stingray needs no introduction. Good for BBQ with Sambal, you can even take this for Assam, or stir fry with salted vegetables and salted black bean.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(5, 20, 47);\"\u003eThe default processing for this fish is \u003c\/span\u003e\u003cspan style=\"color: rgb(14, 14, 14);\"\u003eSteak Cut 200g (bone-in latitudinal cut).\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe Stingray that you will be purchasing will be between 1.5\/1.8kg before packaging.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Default Title","offer_id":49678275346713,"sku":"SQ9627290","price":40.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Stingray.jpg?v=1727632527"},{"product_id":"threadfin-balai","title":"Fresh Threadfin (Balai) 4kg","description":"\u003cp\u003eThreadfin from Balai is grandma’s choice for babies: umami white flesh, high omega-3, low mercury, easily made boneless. And threadfin from Tanjung Balai in the Riau Islands is king, the most tasty, with a distinctive yellowish skin. Often counterfeited, ours is the genuine Balai threadfin with traceability. We procure the best 4kg whole fish for you, and have 3 custom-processing options.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe Balai Threadfin that you will be purchasing will be around 4kg gross weight (please note that there will be a variance of 10% for this item), before processing and packaging.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e\n\u003cp\u003e*To have head and bones returned to you, please choose the option with head and bones returned. By default, we will cut head into half and bone into pieces\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp\u003eRecommended cooking method: steaming, soup, porridge\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSteam: with Teochew fermented soy beans \u0026amp; ginger; or HK steam with superior soy sauce.\u003cbr\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eSoup: stir fry the bones and head on high heat with ginger and scallion, before adding water and optional Shaoxing wine and bringing to a furious boil for 30 mins to extract the threadfin collagen. Strain. This is the famed threadfin collagen broth. Poack threadfin slices in this broth.\u003cbr\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003ePorridge: cook with threadfin collagen broth, dashi stock, or water.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Fillet (Head and Bones Returned)","offer_id":49678275510553,"sku":"SQ5010101","price":200.0,"currency_code":"SGD","in_stock":true},{"title":"Portion Cut 200g (Head \u0026 Bones Returned)","offer_id":49685832991001,"sku":"SQ3392464","price":200.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/gallery-tour-1.jpg?v=1729926177"},{"product_id":"tiger-prawn-26-30pcs-kg","title":"Fresh Tiger Prawn (26-30pcs \/ KG)","description":"\u003cp\u003eSweet, with a tougher meat texture, and harder shell. Tiger prawns are great for stir frying, or grilling!\u003c\/p\u003e\n\u003cp\u003eMany cooks still prefer to use Tiger Prawns as it turns bright red when cooked, which gives it an extra appealing edge! Steamed with garlic and ginger, doused over with hot oil as a finishing touch. Dinner is served.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eThe Tiger Prawns that you will be purchasing is based on 1kg gross weight, 26\/30 pcs. we will pack into 4 boxes of 250g +\/- each for you.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePrawns will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"500g","offer_id":49678275608857,"sku":"SQ2478182","price":16.5,"currency_code":"SGD","in_stock":true},{"title":"1Kg","offer_id":49685985952025,"sku":"SQ9800485","price":33.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Tiger_Prawn_200g.jpg?v=1768016761"},{"product_id":"trout","title":"Fresh Ocean Trout 4.5kg","description":"\u003cp\u003e\u003cspan style=\"color: rgba(29, 29, 29, 0.7);\"\u003eOcean Trout, a close cousin of Salmon, is well known for its deep red-orange coloured flesh, which together with the white marbling gives the fillets a luxurious feel and rich flavour.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgba(29, 29, 29, 0.7);\"\u003eA delicate fish that is best slow roasted to perfection with vine tomatoes, or it can also handle pan searing to crisp up the skin for an extra crunch!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca rel=\"noopener noreferrer\" href=\"\/products\/frozen-mentaiko-paste-500g\" target=\"_blank\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/a\u003e\u003cem style=\"font-size: 0.875rem;\"\u003eThe Ocean Trout that you will be purchasing will be around 4.5kg gross weight (please note that there will be a variance of 10% for this item), before processing and packaging.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e\n\u003cp\u003e*To have head and bones returned to you, please choose the option with head and bones returned. By default, we will cut head into half and bone into pieces\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Fillet (Head \u0026 Bones Returned)","offer_id":49678275641625,"sku":"SQ4950254","price":178.0,"currency_code":"SGD","in_stock":true},{"title":"Portion Cut 200g (Head \u0026 Bones Returned)","offer_id":49686147432729,"sku":"SQ1586714","price":178.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Ocean-Trout.jpg?v=1730181771"},{"product_id":"white-pomfret","title":"Fresh White Pomfret 400\/500g","description":"\u003cp\u003eWhite pomfret has delicate white flesh, and a pleasant flavour to it. Suitable for steaming, frying, and even braising, this fish is a popular pick among locals!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDefault processing will be Gilled, Gutted and Scaled for this fish. Steam this fish whole, anything else will be a waste!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe white pomfret that you will be purchasing is between 400\/500g gross weight, before processing and packaging.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Default Title","offer_id":49678275707161,"sku":"SQ8009162","price":25.5,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/White_Pomfret_1.jpg?v=1730175571"},{"product_id":"yellow-croaker","title":"Fresh Yellow Croaker 300\/400g","description":"\u003cp\u003eYellow Croaker is a highly prized fish in Asia, especially China. It contains high amounts of Vitamin B6, B12 and omega 3 and omega 6 fatty acids.\u003c\/p\u003e\n\u003cp\u003eThe Korean way of cooking this fish is to coat the fish in light batter, deep fry this fish whole to have a fish that is crispy on the outside, juicy and tender on the inside.\u003c\/p\u003e\n\u003cp\u003eChinese restaurants steam this fish, or use high heat and some ginger and scallions to boil this fish in to rid the fish of any fishiness and bring out the natural sweetness of this wonderful fish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOur default processing for this fish is gilled, gutted and scaled.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePlease note that the Yellow Croaker that you will be purchasing is 400\/600g gross weight, before processing and packing.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Default Title","offer_id":49678275739929,"sku":"SQ3183825","price":18.25,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Yellow_Croaker_2.jpg?v=1727635422"},{"product_id":"fresh-tiger-prawn-16-20pcs-kg","title":"Fresh Tiger Prawn (16-20pcs \/ KG)","description":"\u003cp\u003eSweet, with a tougher meat texture, and harder shell. Tiger prawns are great for stir frying, or grilling!\u003c\/p\u003e\n\u003cp\u003eMany cooks still prefer to use Tiger Prawns as it turns bright red when cooked, which gives it an extra appealing edge! Steamed with garlic and ginger, doused over with hot oil as a finishing touch. Dinner is served.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eThe Tiger Prawns that you will be purchasing is based on 1kg gross weight, 16\/20 pcs. we will pack into 4 boxes of 250g +\/- each for you.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePrawns will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"500g","offer_id":50582118990105,"sku":"SQ2478182","price":18.5,"currency_code":"SGD","in_stock":true},{"title":"1Kg","offer_id":50582119022873,"sku":"SQ9800485","price":37.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Tiger_Prawn_200g.jpg?v=1768016761"},{"product_id":"chilled-whole-flower-crab-300-350g-pcs-1kg","title":"Chilled Whole Flower Crab 300-350g \/ PC, 1KG","description":"\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eTaste the Sweet, Delicate Essence of the Sea!\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan\u003eIndulge in the exquisite flavour of our premium \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eFlower Crabs\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, also known as Blue Swimmer Crabs, hand-selected for their superior quality and freshness. Renowned for their stunning, speckled shell and incredibly sweet, delicate, and flaky meat, flower crabs are a true treasure from the ocean. They are less dense than mud crabs, making their tender flesh perfect for absorbing the rich flavors of your favorite spices and broths.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan\u003eWhether you're a seasoned seafood chef or a curious home cook, our flower crabs offer a versatile and delicious foundation for an unforgettable culinary experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eKey Features \u0026amp; Benefits:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eUnmatched Freshness:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Shipped to your door with utmost care to ensure they arrive in perfect condition.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eSweet \u0026amp; Delicate Flavor:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Prized for their fine-textured, sweet meat that is less salty and more nuanced than other crab varieties.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eVersatile Cooking Star:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e The ultimate ingredient for a wide range of dishes, from aromatic soups to fiery stir-fries.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eRich in Nutrients:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e An excellent source of high-quality protein, omega-3 fatty acids, and essential minerals like selenium and vitamin B12.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eHow to Store Your Flower Crabs:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eFor the best experience, cook your crabs on the day of delivery. If needed, you can store them for a short time. Keep them \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003echilled but not frozen \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003efor not more than 24 hours\u003c\/span\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cspan\u003eCooking Inspiration: Classic Flower Crab Recipes\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan\u003eUnlock the potential of your flower crabs with these beloved recipes!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003e1. The Simple Steamer (Best for Pure Flavor)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eIdeal for:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e First-time crab lovers.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eMethod:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Bring a large pot of water to a boil. Add a few slices of ginger and spring onions to the water. Place the live crabs in a steamer basket over the boiling water, cover, and steam for 10-15 minutes until the shells turn bright orange-red.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eServe With:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e A simple dipping sauce of light soy sauce, minced garlic, a touch of chili, and a squeeze of calamansi or lime. This method highlights the crab's natural sweetness.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e2. Silky Steamed Crab with Egg White \u0026amp; Shaoxing Wine (Elegant \u0026amp; Sophisticated)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eIdeal for:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e A luxurious, restaurant-quality dish.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eMethod:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Create a delicate custard from egg whites and chicken stock, strained into a plate. Arrange prepared crab on top and steam until just set. The magic happens at the end: drizzle with Shaoxing wine and light soy sauce, top with julienned ginger and spring onions, and finish with a sizzling pour of hot oil. The result is an incredibly silky, aromatic, and umami-rich masterpiece.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eServe With:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Simply steamed jasmine rice to enjoy every drop of the delicate custard.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003e3. Singaporean Chili Crab (A Flavor Explosion)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eIdeal for:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e A messy, fun, and spectacular meal.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eMethod:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Sauté a paste of chilies, garlic, and ginger. Add tomato ketchup, chili sauce, sugar, and a splash of water to create a rich, tangy, and slightly sweet gravy. Add your pre-steamed and cracked crab sections, simmer for 5-7 minutes to absorb the flavors, and thicken with a cornstarch slurry.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eServe With:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Lots of crusty bread or mantou (fried buns) to mop up the incredible sauce!\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003e4. Black Pepper Crab (Aromatic \u0026amp; Savory)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eIdeal for:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Those who love a bold, peppery kick.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eMethod:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Crack the raw crab into sections. Heat oil in a wok and stir-fry crushed black peppercorns, butter, garlic, and shallots until fragrant. Add the crab and stir-fry quickly. Add soy sauce, oyster sauce, and a splash of water. Cover and simmer for 5-7 minutes until cooked through.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eServe With:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Steamed jasmine rice. The pungent and aromatic black pepper sauce is incredibly addictive.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eOrder your flower crabs today and dive into a restaurant-quality seafood feast at home!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Default Title","offer_id":51404743016729,"sku":null,"price":27.8,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Flower_Crab_5.png?v=1758679264"},{"product_id":"fresh-ribbon-fish","title":"Fresh Ribbon Fish 500\/700g (Steak Cut 150g)","description":"\u003cp\u003eRibbon fish, also known as belt fish, is best loved for its soft, tender flesh. Highly prized in Japan and Korea, it is also widely sought after around the world. Exceptionally versatile, it suits a variety of cooking methods—from stewing and deep-frying to the traditional Teochew-style steaming, often enjoyed alongside comforting porridge. A true household staple and culinary favourite.\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(5, 20, 47);\"\u003eThe default processing for this fish is \u003c\/span\u003e\u003cspan style=\"color: rgb(14, 14, 14);\"\u003eSteak Cut 150g (bone-in latitudinal cut).\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe Ribbon Fish that you will be purchasing will be between 500\/700g before packaging.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Default Title","offer_id":51789309247769,"sku":"SQ9627290","price":13.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/BeltFish_1HighRes.jpg?v=1766378059"},{"product_id":"fresh-dusky-tail-grouper-0-8-1kg","title":"Fresh Dusky Tail Grouper 0.8\/1KG","description":"\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan\u003eBring the flavours of the ocean to your table with our premium \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eDusky Tail Grouper (Epinephelus bleekeri)\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – a prized catch among chefs and home cooks for its exceptional texture and mild, sweet taste. Sustainably sourced and delivered fresh, this versatile whitefish is a standout choice for any seafood lover.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan\u003eThe Dusky Tail Grouper offers a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003efirm, dense, and flaky texture\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e with large, moist flakes that hold together beautifully during cooking. Its meaty consistency resists falling apart, making it ideal for grilling, pan-searing, and braising. The skin, when crisped, adds a delightful contrast to the tender flesh.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan\u003eMild, sweet, and clean – this grouper has a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edelicate yet distinct flavour\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e with notes of \u003cstrong\u003ebuttery richness. \u003c\/strong\u003eUnlike oily fish, it has no overpowering “fishiness,” making it a family-friendly favourite that pairs well with both bold spices and simple citrus-herb preparations.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eRecommended Cooking Methods:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eGrilling:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Brush with olive oil and season with salt, pepper, and garlic. The firm flesh won’t fall through the grates.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003ePan-Searing:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Get a golden, crispy skin by patting the fillet dry and searing skin-side down in a hot cast-iron pan. Finish with a lemon-butter baste.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eBaking \/ En Papillote:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Bake at 190°C with tomatoes, olives, and fresh thyme for an elegant, one-packet meal.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eBraising \/ Curries:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Its robust texture shines in coconut-based curries, stews, or tomato broths without disintegrating.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003ePro Tip:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Avoid overcooking. Cook to an internal temperature of 57°C–60°C for juicy, pearly-white flakes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan\u003eNote: Weight stated is before processing.\u003c\/span\u003e\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Whole Fish gilled gutted and scaled","offer_id":52207314239769,"sku":null,"price":29.0,"currency_code":"SGD","in_stock":true},{"title":"Fillet(Head \u0026 Bones Returned)","offer_id":52207314272537,"sku":null,"price":29.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/DuskyTailgrouper.jpg?v=1776137409"},{"product_id":"fresh-golden-snapper-500-700g","title":"Fresh Golden Snapper 500\/700g","description":"\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan\u003eElevate your next seafood meal with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eGolden Snapper\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e (Lutjanus johnii) – a brilliantly hued, wild-caught fish prized for its exceptionally tender texture and subtly sweet flavour. Whether you’re a home cook or a seasoned chef, this premium whitefish delivers a restaurant-quality experience with minimal effort.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan\u003eGolden Snapper features a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003efine, soft, and moist texture\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e with small, delicate flakes that almost melt in your mouth. The flesh is lean yet succulent, with a thin, edible skin that crisps up beautifully when pan-seared. Unlike denser reef fish, it offers a lighter, more refined bite.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan\u003eClean, sweet, and \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edelicately nutty\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – Golden Snapper has a pure, mild flavour that allows seasonings to shine without being masked. Its natural sweetness is more pronounced than many other snappers, with no trace of muddiness or fishiness. Perfect for those who prefer a gentle, elegant seafood taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eBest Cooking Methods:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003ePan-Searing:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Score the skin, pat dry, and sear skin-side down in hot oil until golden and crackling. Finish with a knob of butter, garlic, and fresh herbs.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eSteaming (Asian-style):\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Place whole fish on a plate with ginger, scallions, and soy sauce. Steam for 8–10 minutes, then drizzle with hot oil for a classic, silky result.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eBaking Whole:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Stuff the cavity with lemongrass, lime leaves, and cilantro. Bake at 400°F (200°C) until the flesh flakes easily.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eLight Grilling:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Use a well-oiled grill basket or banana leaves to protect the delicate flesh. A quick, high-heat grill works best.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003ePro Tip:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Golden Snapper is best cooked \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eon the bone\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e (whole or as fillets with skin) to preserve moisture and flavour. Avoid heavy batters or long stewing, which can break apart its tender flakes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan\u003eNote: Weight stated is before processing.\u003c\/span\u003e\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Whole Fish gilled gutted scaled","offer_id":52207453307161,"sku":null,"price":24.0,"currency_code":"SGD","in_stock":true},{"title":"Fillet(Head \u0026 Bones returned)","offer_id":52207453339929,"sku":null,"price":24.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Port65_images_7.png?v=1776137111"},{"product_id":"fresh-emperor-snapper-600-800g","title":"Fresh Emperor Snapper 600\/800g","description":"\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan\u003eCommand the spotlight at your next meal with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eEmperor Snapper\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e (Lutjanus sebae) – a regal, wild-caught fish known for its striking appearance and superb eating qualities. Prized by anglers and chefs alike, this premium snapper delivers a satisfying balance of firm texture and rich, savoury sweetness that stands up to bold preparations.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan\u003eEmperor Snapper offers a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003emedium-firm, moist, and chunky flake\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – firmer than golden snapper but more tender than grouper. The flesh holds together exceptionally well during cooking, with a satisfying bite that flakes into generous, pearly-white segments. Its moderate fat content keeps the meat juicy without being oily.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan\u003eFull-flavoured yet refined – expect a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eclean, sweet taste with subtle nutty and shellfish-like undertones\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e (reminiscent of crab or lobster). Emperor Snapper has a more pronounced, savory depth than other snappers, making it ideal for those who enjoy distinct seafood character without any strong \"fishiness.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eBest Cooking Methods:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eGrilling (whole or fillet):\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Brush with herb oil and grill over medium-high heat. The firm flesh holds beautifully on the grate. Serve with lemon-butter sauce.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eBaking en Papillote:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Seal fillets in parchment with fennel, orange slices, and black olives. Bake at 375°F (190°C) for 12–15 minutes.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003ePan-Roasting:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Sear skin-side down in an oven-safe pan, then transfer to a 400°F (200°C) oven to finish. Perfect for achieving crispy skin and evenly cooked flesh.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eCurries \u0026amp; Stews:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Cut into large chunks and add to coconut curries, tomato-based stews, or bouillabaisse – the fish remains intact without disintegrating.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003eSteaming (whole):\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e A whole emperor snapper steamed with ginger, soy, and cilantro makes an impressive centrepiece.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan\u003ePro Tip:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Emperor Snapper's flavor pairs exceptionally well with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMediterranean\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e (olive oil, garlic, tomatoes, oregano) and \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eAsian\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e (soy, ginger, lemongrass, chili) seasonings. Don't hide its taste – let it shine with simple, fresh ingredients.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan\u003eNote: Weight stated is before processing.\u003c\/span\u003e\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Whole Fish gilled gutted scaled","offer_id":52207741993241,"sku":null,"price":25.8,"currency_code":"SGD","in_stock":true},{"title":"Fillet(Head \u0026 Bones returned)","offer_id":52207742026009,"sku":null,"price":25.8,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Emperor_Snapper_6.png?v=1776137200"},{"product_id":"fresh-squid-sotong-6-8inches-500g-cleaned-and-deskinned","title":"Fresh Squid (Sotong) 6\/8inches, 500g (Cleaned and Deskinned)","description":"\u003cp\u003eA versatile seafood that can be used in many cuisines, our squid has thick flesh which makes it perfect for steaming, deep frying (calamari) and grilling (bakar). The difference between good and average sotong is vast, and you’ll understand when you try ours!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDefault processing will be to clean and de-skin the squid for you.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eThe Squid that you will be purchasing is based on 1kg gross weight, 6\/8 inches. we will pack them separately for you for storage convenience.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSquid will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Default Title","offer_id":53246075732249,"sku":"SQ3788509","price":16.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/Squid.jpg?v=1768016761"},{"product_id":"fresh-norwegian-salmon-4-5kg","title":"Fresh Norwegian Salmon 4.5kg","description":"\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eFresh from the cold, clear waters of Norway — the world's most trusted source of premium salmon. \u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan class=\"\"\u003eIt's not just fish — it's a trusted, sustainable, and nutritious choice backed by decades of Norwegian aquaculture expertise. Whether you're feeding your family or impressing guests, Norwegian salmon delivers on taste, texture, and health every time.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan class=\"\"\u003e🐟 Characteristics\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e Sustainably farmed in the cold, deep fjords of Norway, where strong currents and pristine waters produce firm, healthy fish.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eAppearance:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e Vibrant orange-pink flesh with fine, even marbling and a silky, glossy texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eFlavour:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e Rich, buttery, and delicately sweet with a clean finish — never overly fishy.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eTexture:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e Firm yet tender, with a melt-in-your-mouth quality when cooked properly.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eQuality:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e High in natural oils (Omega-3), meaning it stays moist and flavourful even with simple cooking.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan class=\"\"\u003e💚 Health Benefits\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eRich in Omega-3 Fatty Acids:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e Supports heart health, brain function, and reduces inflammation.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eHigh-Quality Protein:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e Essential for muscle repair, growth, and overall body maintenance.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eVitamin D:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e Important for bone health and immune function — especially valuable in sunny Singapore where many people are deficient.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eB Vitamins (B6, B12):\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e Support energy metabolism and red blood cell production.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eSelenium \u0026amp; Antioxidants:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e Help protect cells from damage and support thyroid function.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eLow in Mercury:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e Compared to many other predatory fish, Norwegian salmon is a safer choice for regular consumption.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan class=\"\"\u003e🍳 Cooking Recommendations\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003ePan-Seared (Crispy Skin)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan class=\"\"\u003ePat the fillet dry, season with salt and pepper.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan class=\"\"\u003ePlace skin-side down in a hot pan with a little oil. Press gently for even crisping.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan class=\"\"\u003eCook 4–5 minutes until skin is golden and crisp, then flip for 1–2 minutes.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan class=\"\"\u003eFinish with a squeeze of lemon or a drizzle of soy glaze.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eSteamed (Asian Style)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan class=\"\"\u003ePlace fillet on a plate with ginger slices and spring onion.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan class=\"\"\u003eSteam for 8–10 minutes until just opaque.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan class=\"\"\u003eDrizzle with light soy sauce, sesame oil, and hot oil.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eGrilled or Baked\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan class=\"\"\u003eMarinate in miso, honey, or teriyaki for 30 minutes.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan class=\"\"\u003eGrill or bake at 180°C for 12–15 minutes.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan class=\"\"\u003ePairs beautifully with rice, quinoa, or roasted vegetables.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eSoup or Broth\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan class=\"\"\u003eUse salmon bones and offcuts for a rich, umami-packed fish soup — perfect with tofu, tomatoes, and ginger.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eThe Norwegian Salmon that you will be purchasing will be around 4.5kg gross weight (please note that there will be a variance of 10% for this item), before processing and packaging.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFish will be delivered chilled from Thursday night’s catch, freshest possible!\u003c\/p\u003e","brand":"Port65 Seafood Store","offers":[{"title":"Fillet (Head \u0026 Bones Returned)","offer_id":67588897145113,"sku":"SQ7542307","price":148.0,"currency_code":"SGD","in_stock":true},{"title":"Portion Cut 200g (Head \u0026 Bones Returned)","offer_id":67588897177881,"sku":"SQ1248078","price":148.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7844\/3289\/files\/norwaysalmon2.png?v=1790574998"}],"url":"https:\/\/port65.sg\/collections\/fresh-seafood.oembed","provider":"Port65 Seafood Store","version":"1.0","type":"link"}